As our adventures continued during our time in Emilia Romagna, Italy, the Keeper Collection team broadened palates and knowledge once more, this time with a trip to Il Borgo del Balsamico. Here, we caught a glimpse into the traditional and ancient practice of making balsamic vinegar that is central to Italian cuisine, as explained by our personal guide Cristina Crotti, co-owner and proprietor of Il Borgo.
The Sunset that kept on going!!!! What a welcome to our first time pelicanhillvillas -more than we could have imagined. Scroll the picture gallery to see the many evolutions of this sunset, that was perfectly paired… https://t.co/Aa9GXleHI2