So great to get back to @uchikoaustin #chef counter and see so many familiar faces and meet new ones #sommchat #fish #madai #kenmadai #kurodai #tuna #uni #hotatesushi #sushi #austin @ Uchiko https://t.co/UdFsRTLFeG
@KeeperColl (KeeperCollection): Welcome 2 #SommChat every1! Tell UR friends 2 join us 2 hear from #Sicily #Winemaker Renato De Bartoli @MarcoDeBartoli #WW
@KeeperColl (KeeperCollection): We’d like to introduce you to #Sicilian #Winemaker Renato De Bartoli @MarcoDeBartoli #SommChat #WW
@KeeperColl (KeeperCollection): Abt ready 2 dive in w/ ?s, so S/O 2 #Sicilian #Winemaker Renato De Bartoli @MarcoDeBartoli 2 say hello & so he knows UR here! #SommChat
@KeeperColl (KeeperCollection): Don’t forget that EVERY tweet during this chat should include the #SommChat hashtag in order 4 every1 2 C see it! #WineWednesday
@Sassodoro (Sassodoro): @KeeperColl @MarcoDeBartoli Ready for #SommChat ! Happy #WW!
@KeeperColl (KeeperCollection): Let’s start talking #wine with #Winemaker Renato De Bartoli @MarcoDeBartoli #WW #SommChat
@harleywine1 (Harley Carbery): @KeeperColl @MarcoDeBartoli hello from #Vegas! #SommChat #WineWednesday
@MarcoDeBartoli (Marco De Bartoli): @KeeperColl Ty for the invitation and ty all for being here in this amazing #winelover-s Happy #WW all! #SommChat
@KeeperColl (KeeperCollection): Q. @MarcoDeBartoli Renato, Did U ever think of being in anything other than Ur Family’s #Wine Biz & how old were U when U started? #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl Many times I’ve thought about changing, but my #love for #wine-s always made me stay #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl When a child I’ve always been involved in the family biz. At 20, in ‘93, after my diploma I’ve started as a worker #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl Since the #harvest ‘97 it has been a constant and responsible commitment for me #SommChat
@KeeperColl (KeeperCollection): @harleywine1 Happy Thanksgiving Harley and gr8 to see you here – look forward to you ?s #SommChat
@MarcoDeBartoli (Marco De Bartoli): @KeeperColl welcome to the new comers and happy #WW #SommChat
@KeeperColl (KeeperCollection): From a shy #SommChat follower: Renato, How is the 2013 vintage for @MarcoDeBartoli?
@hvwinegoddess (Debbie Gioquindo,CSW): Cooking and #SommChat
@SandyWasserman (Sandy Wasserman CS): I’ll be in & out as this is the last push for wine sales for the month and getting people ready for Thanksgiving #SommChat
@KeeperColl (KeeperCollection): the perfect pairing – what about #Wine? RT @hvwinegoddess: Cooking and #SommChat
@MarcoDeBartoli (Marco De Bartoli): @KeeperColl so great for our white #wines #SommChat
@KeeperColl (KeeperCollection): @SandyWasserman we understand – thanks for letting us know #SommChat
@KeeperColl (KeeperCollection): RT @MarcoDeBartoli: @KeeperColl different! shorter & fresher summer with some rain #SommChat
@hvwinegoddess (Debbie Gioquindo,CSW): @KeeperColl To early, have a 2pm meeeting then some wine #SommChat
@KeeperColl (KeeperCollection): Q. @MarcoDeBartoli Renato, what makes #Marsala a special region for #wine? #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl #sun #wind #limestone #sea #salt #SommChat
@exceptionalfood (Gourmet Delights): Every Wednesday at noon Eastern join us for #SommChat hosted by @KeeperColl http://gourmet-delights.com/store/twitter_food_chats.html … #wine #wiyg #foodies
@VintageTexas (Russ Kane): What is the summer weather like in Sicily? How does it impact grape growing? #SommChat
@MarcoDeBartoli (Marco De Bartoli): @VintageTexas different climate from East to West, seaside and mountains #SommChat
@MarcoDeBartoli (Marco De Bartoli): @VintageTexas in Western #Sicily the climate is dry and warm and the grapes are healthy @KeeperColl #SommChat
@dbrogues (Devon Broglie, MS): RT @dbrogues: Hey Renato @MarcoDeBartoli thanks for joining. Do you feel Sicilian producers are more collaborative or competitive? #SommChat
@MarcoDeBartoli (Marco De Bartoli): @dbrogues definitely competitive, new generations more collaborative #SommChat @KeeperColl
@hvwinegoddess (Debbie Gioquindo,CSW): Gr8 Q RT @VintageTexas: What is the summer weather like in Sicily? How does it impact grape growing? #SommChat
@AustinBodyworkr (Austin Bodyworker): Love this time of the week! RT @KeeperColl: Let’s start talking #wine with #Winemaker Renato De Bartoli @MarcoDeBartoli #WW #SommChat
@KeeperColl (KeeperCollection): @AustinBodyworkr so glad you like and can join in on #SommChat
@knowvino (Carl Corsi): Marco, what are some #wine trends you see coming from Sicilian wine makers? #SommChat @KeeperColl
@KeeperColl (KeeperCollection): Q. Renato, how do you & UR Brother divide the duties in @MarcoDeBartoli #wine business? #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl Sebastiano is mostly involved in #Muscat production in Pantelleria #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl while I deal mostly with #Grillo variety #SommChat
@VintageTexas (Russ Kane): What’s your favorite white and red grapes from Sicily? #SommChat
@noblewines (Christopher Miller): @marcodebartoli Q. could you see the Etna volcano when it blew a couple of weeks ago from your little island? #SommChat
@MarcoDeBartoli (Marco De Bartoli): @noblewines not really, we are 400 km far from there #SommChat @KeeperColl
@ATXFoodnews (Kay Marley-Dilworth): RT @ATXFoodnews: @MarcoDeBartoli @dbrogues Competition is healthy, but collaboration is great for consumers. #SommChat
@mikemadrigale (Michael Madrigale): .@KeeperColl @MarcoDeBartoli Hi Renato, I am a HUGE fan of your wines. Especially the sparkling Grillo. How is it so fresh?? #SommChat
@MarcoDeBartoli (Marco De Bartoli): @mikemadrigale ancestral method is the trick, adding fresh must during tirage and we preserve the fruit #SommChat @KeeperColl
@dbrogues (Devon Broglie, MS): .@MarcoDeBartoli @KeeperColl Where can we get your sparkling Grillo in US? #SommChat
@MarcoDeBartoli (Marco De Bartoli): @knowvino non-oxidized wines, fresher, younger #SommChat @KeeperColl
@vtwinemedia (Todd Trzaskos): Sorry 2 miss #SommChat, got to travel @KeeperColl @MarcoDeBartoli Really dig #Sicily been recommending Nero D’Avola w/ holiday meals Salute!
@KeeperColl (KeeperCollection): @vtwinemedia we will miss you safe travels #SommChat
@vtwinemedia (Todd Trzaskos): Happy T-Day to #SommChat crew! RT @KeeperColl: @vtwinemedia we will miss you safe travels
@KeeperColl (KeeperCollection): MT @oldgrimy: @MarcoDeBartoli @dbrogues in what ways > collaborative? i.e. technique in the winery or decisions in the vineyards? #SommChat
@MarcoDeBartoli (Marco De Bartoli): @oldgrimy mostly in the promotion of Sicilian #wine #SommChat @KeeperColl
@MarcoDeBartoli (Marco De Bartoli): @Foundationspr my father did, all his life #SommChat @KeeperColl
@dbrogues (Devon Broglie, MS): @KeeperColl @oldgrimy @MarcoDeBartoli do winemakers help each other? are they friends? Renato answered perfectly #SommChat
@MarcoDeBartoli (Marco De Bartoli): @dbrogues you can already find it in the US by #LouisDressner #SommChat @KeeperColl
@VintageTexas (Russ Kane): RT @VintageTexas: @vtwinemedia @KeeperColl @MarcoDeBartoli I’ve had some really great Neros recently. Most haven’t heard of it. #SommChat
@KeeperColl (KeeperCollection): Q. @MarcoDeBartoli Renato, how has your family traditions influenced the quality of the #wines? #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl My father only influenced me, making me drink the greatest #wines of the world #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl Thanks to him I knew many personalities of the #wine world and ate at some of the best restaurants (Italian & not) #SommChat
@KeeperColl (KeeperCollection): RT @dbrogues: @MarcoDeBartoli @KeeperColl pioneer holding out on us in TX #SommChat
@vtwinemedia (Todd Trzaskos): Nero been a house fav of ours for a few years @VintageTexas @KeeperColl @marcodebartoli #SommChat don’t forget the grillo & frappato!
@Foundationspr (Monika Elling): Lots of options, but what is your favorite pairing with your Marsala Superiore Riserva? @MarcoDeBartoli @KeeperColl #SommChat
@MarcoDeBartoli (Marco De Bartoli): @Foundationspr I’d like a very nice #gorgonzola with it #SommChat @KeeperColl
@mikemadrigale (Michael Madrigale): @MarcoDeBartoli @KeeperColl cool! I visited your estate in Marsala last May. Gyppie showed us around. Incredible visit…#SommChat
@MarcoDeBartoli (Marco De Bartoli): @mikemadrigale really! Thanks a lot, I hope you did enjoy the estate and the tasting of course @KeeperColl #SommChat
@noblewines (Christopher Miller): RT @MarcoDeBartoli: @oldgrimy mostly in the promotion of Sicilian #wine #SommChat @KeeperColl Do you foresee a renaissance for Marsala soon?
@VintageTexas (Russ Kane): Got to try some #Grillo soon #SommChat
@Foundationspr (Monika Elling): RT @MarcoDeBartoli: @Foundationspr I’d like a very nice #gorgonzola with it #SommChat @KeeperColl
@KeeperColl (KeeperCollection): Q. @MarcoDeBartoli Renato, Tell us about your unique #winemaking process. #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl #accuracy and #respect in grapes selection & in #winemaking and storing processes: the less invasive the best #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl #GrappolidelGrillo is the contemporary expression of #Grillo, mostly known for its traditional and evolved expression #SommChat
@KeeperColl (KeeperCollection): .@mikemadrigale sounds like a visit to @MarcoDeBartoli is one I need to add to our list #SommChat
@VintageTexas (Russ Kane): @txviognier – Todd check out #SommChat going now. @MarcoDeBartoli is talking about Nero d’Avola and other interesting varieties #TXwine
@demiove (Douglas Trapasso): @KeeperColl – Happy Thanksgiving from Stratford CT, home of my parents’ wine cellar-what is everyone tasting tomorrow? #SommChat
@KeeperColl (KeeperCollection): Q. @MarcoDeBartoli Renato, Please tell us about Grappoli del Grillo. #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl that is #Marsala wine. #GrappolidelGrillo, in 1990, was the 1st ever non oxidized version of this #indigenous variety #SommChat
@KeeperColl (KeeperCollection): @demilove what are you tasting? #SommChat
@VintageTexas (Russ Kane): @MarcoDeBartoli What grape variety characteristics makes for good grape for Sicily? #SommChat
@MarcoDeBartoli (Marco De Bartoli): @VintageTexas very thick skin & a lot of flesh #SommChat @KeeperColl
@mikemadrigale (Michael Madrigale): “@KeeperColl: .@mikemadrigale sounds like a visit to @MarcoDeBartoli is one I need to add to our list #SommChat” HIGHLY RECCOMENDED!
@KeeperColl (KeeperCollection): #SommChat MT @askawinemaker: @MarcoDeBartoli filmed w/Frank Cornelissen recently. Urs is such fascinating area. Hope 2 film on island 1 day
@VintageTexas (Russ Kane): RT @MarcoDeBartoli: @VintageTexas [Grapes with] very thick skin & a lot of flesh #SommChat @KeeperColl #TXwine-growers listen up!
@noblewines (Christopher Miller): @MarcoDeBartoli so we need to thank you & your family for giving us fresh, clean Grillo… Thank you #SommChat
@MarcoDeBartoli (Marco De Bartoli): @noblewines too kind of you Christopher! #SommChat
@KeeperColl (KeeperCollection): Q. @MarcoDeBartoli Renato, how do U go about pairing #food and #wine – which comes first for you and why? #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl It all depends if you want just to feed yourself or #enjoy your senses, that is nourishment vs pleasure #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl If you look for emotions, you must eat well and drink well and event. choose to match by contrast, or complement #SommChat
@KeeperColl (KeeperCollection): @VintageTexas great /s Russ – helping us to learn so much on #SommChat – keep them coming
@noblewines (Christopher Miller): RT @MarcoDeBartoli: @KeeperColl depends if you want just to feed yourself or #enjoy your senses~ nourishment vs pleasure #SommChat well said
@KeeperColl (KeeperCollection): from a shy #SommChat follower: Renato, when not working on UR wines, what do like to do for pleasure?
@MarcoDeBartoli (Marco De Bartoli): @KeeperColl probably Pr for some company or working in the sailing field #SommChat
@noblewines (Christopher Miller): @MarcoDeBartoli what is the Lucido clone vs others of Catarratto? #SommChat
@MarcoDeBartoli (Marco De Bartoli): @noblewines more ancient clone, quite disappearing in the 60s it has pruine on the skin that’s why it’s called Lucido (shiny) #SommChat
@KeeperColl (KeeperCollection): @leitihsu Appreciate your support all year long #SommChat
@VintageTexas (Russ Kane): an give me a typical red [Nero d'Avola] and white [Grillo] wine/food pairing in Sicily? #SommChat
@KeeperColl (KeeperCollection): Q. .@MarcoDeBartoli Renato What makes a good sparkling #wine? #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl It must show persistent #bubbles, quite creamy, without betraying its own crispness and #elegance #SommChat
@KeeperColl (KeeperCollection): RT @mikemadrigale: @MarcoDeBartoli Renato, what are your feelings on Pignatello? Is it just a simple variety? Can it age? #SommChat
@MarcoDeBartoli (Marco De Bartoli): @mikemadrigale #pignatello is the only indigenous grape in Western Sicily with over 200 ys history #SommChat
@MarcoDeBartoli (Marco De Bartoli): @mikemadrigale it’s not very suitable for aging #SommChat
@drewbie_g (Drew Gourdie): Bravo to your Father! RT @marcodebartoli: @KeeperColl My father influenced me, making me drink the greatest #wines of the world #SommChat
@VintageTexas (Russ Kane): One more try: @MarcoDeBartoli Pls give me a typical red [Nero d'Avola] and white [Grillo] wine/food pairing in Sicily? #SommChat
@m_arcon (Marc Dröfke): @MarcoDeBartoli @KeeperColl can I find you wines somewhere in Germany? #SommChat
@travelwinechick (Beth): #WW thanks! #SommChat @KeeperColl @scottota @CharlesComm @racheldriver @CaravelleChamp @1queenofspoons @MDSomm
@drewbie_g (Drew Gourdie): RT @noblewines: @MarcoDeBartoli so we need to thank you & your family for giving us fresh, clean Grillo… Thank you #SommChat
@m_arcon (Marc Dröfke): @MarcoDeBartoli @KeeperColl what is your personal, favorite wine from Sicily and why? #SommChat
@MarcoDeBartoli (Marco De Bartoli): @m_arcon @tenutaterrenere on the #Etna and #Faro of #EnzaLaFauci @KeeperColl #SommChat
@VintageTexas (Russ Kane): @MarcoDeBartoli I know I can get #Grillo in Houston. but will have to try to find #pignatello. Thx for F/W pairing ideas. #SommChat
@oldgrimy (Adam Ehmer): @LewisWines @VintageTexas: @txviognier #SommChat @MarcoDeBartoli is talking about Nero d’Avola and other interesting varieties #TXwine
@m_arcon (Marc Dröfke): @MarcoDeBartoli @KeeperColl how would you describe a typical Sicilian? ) #SommChat
@MarcoDeBartoli (Marco De Bartoli): @m_arcon very small clients actually #SommChat @KeeperColl
@MarcoDeBartoli (Marco De Bartoli): @m_arcon not a real importer or distributor #SommChat @KeeperColl
@ATXFoodnews (Kay Marley-Dilworth): Nice! RT @marcodebartoli: @KeeperColl My father only influenced me, making me drink the greatest #wines of the world #SommChat
@VintageTexas (Russ Kane): @MarcoDeBartoli Is #perricone the same as #pignatello. If so, I found it. #SommChat
@MarcoDeBartoli (Marco De Bartoli): @VintageTexas yes it is the same, called #pignatello mostly in this western area #SommChat
@noblewines (Christopher Miller): @MarcoDeBartoli always good to save clones and varieties of grapes from extinction #winechat #SommChat
@Sassodoro (Sassodoro): RT @MarcoDeBartoli: @mikemadrigale #pignatello is the only indigenous grape in Western Sicily with over 200 ys history #SommChat
@KeeperColl (KeeperCollection): @m_arcon sicilian wine? #SommChat
@KeeperColl (KeeperCollection): Q. @MarcoDeBartoli Renato What #foods do you like to pair with your Grappoli? #SommChat
@MarcoDeBartoli (Marco De Bartoli):A. @KeeperColl #tuna fish in its cooked, marinated and raw versions #SommChat
@noblewines (Christopher Miller): @Sassodoro hmm thought it was Grechetto from Umbria or the same and also a relation to Grechetto di Orvieto? #SommChat @MarcoDeBartoli
@KeeperColl (KeeperCollection): Q. @MarcoDeBartoli Renato, What changes have U seen in #winemaking in #Sicily in the last 5 years? #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl attention to the #Etna area, growing interest towards #winegrowers, revival of some indigenous grapes like #Grillo #SommChat
@KeeperColl (KeeperCollection): @noblewines @sassodoro I think he said in Sicily so maybe others in other areas too? #SommChat
@KeeperColl (KeeperCollection): Q. @MarcoDeBartoli Renato, do you visit other #wine regions and if so where and why? #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl I like visiting areas of #excellence. I’ve been impressed the most by #Burgundy, been there 3 times in a row #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl more than everywhere else, they highlight the #cru & #terroir idea, that is elective affinity of variety-environment #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl there the #winegrower is guardian and artist/maker of the landscape in spite of difficult climate conditions #SommChat
@KeeperColl (KeeperCollection): Thanks for all of ur gr8 #SommChat /s for @MarcoDeBartoli – only a few minutes left so make sure you get yours in
@noblewines (Christopher Miller): @KeeperColl nope problem with my dyslexia… Pignoletto vs. Pignatello one white grape one black. Really cruel naming of grapes!! #SommChat
@MarcoDeBartoli (Marco De Bartoli): @noblewines it’s a common mistake… no problema t all! #SommChat @KeeperColl
@demilove (Douglas Trapasso): @KeeperColl Leaning towards these two plus a Moulin y Vent ! #SommChat pic.twitter.com/r8otzXfTpN
@KeeperColl (KeeperCollection): Q. @MarcoDeBartoli how large are your vineyards in #Sicily and how many wines do you produce? #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl in total 20 hectars (Marsala & Pantelleria) and we produce 12 wines #SommChat
@KeeperColl (KeeperCollection): @demilove have a wonderful thanksgiving – #wine and all:) #SommChat
@VintageTexas (Russ Kane): @oldgrimy @LewisWines @txviognier: From @MarcoDeBartoli other varieties from Sicily to try incl: White: #Grillo Red: #Pignatello @ #SommChat
@KeeperColl (KeeperCollection): Q. @MarcoDeBartoli Renato What R some of your favorite #wines to drink aside from #Marsala? #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl I prefer #VecchioSamperi instead & white #wines, dry, mineral, sapid and with a great ability to age #SommChat
@VineyardGate (Alex Bernardo): Do you also visit Spain’s sherry country? @MarcoDeBartoli @KeeperColl #SommChat
@MarcoDeBartoli (Marco De Bartoli): @VineyardGate it will be my next area #SommChat @KeeperColl
@Foundationspr (Monika Elling): How many of your wines are available in the US, and which one does best in the market here? @MarcoDeBartoli @KeeperColl #SommChat
@MarcoDeBartoli (Marco De Bartoli): @Foundationspr 8 in the US market #VignalaMiccia the younger #marsala & #Lucido are the most appreciated #SommChat @KeeperColl
@KeeperColl (KeeperCollection): Q. @MarcoDeBartoli Renato What makes the Grillo grape special? #SommChat
@MarcoDeBartoli (Marco De Bartoli): A. @KeeperColl #Grillo is a unique variety, including both thiols & terpenes, the most important #aroma families of white #wines #SommChat
@VineyardGate (Alex Bernardo): Look forward to ur impressions! RT “@MarcoDeBartoli: @VineyardGate it will be my next area #SommChat @KeeperColl”
@MarcoDeBartoli (Marco De Bartoli): @KeeperColl #Grillo also has great balance of acidity and sugar making it a great variety #SommChat
@KeeperColl (KeeperCollection): Time to wrap up! Hope U enjoyed this hour of #wine talk w/ #Sicilian #Winemaker Renato De Bartoli @MarcoDeBartoli #WineWednesday #SommChat
@MarcoDeBartoli (Marco De Bartoli): @VineyardGate for sure! #SommChat@KeeperColl
@noblewines (Christopher Miller): RT @VineyardGate: Do you also visit Spain’s sherry country? @MarcoDeBartoli @KeeperColl #SommChat properly oxidized wines deserve more love
@KeeperColl (KeeperCollection): Great to have #Marsala #Winemaker Renato De Bartoli @MarcoDeBartoli join us today for #SommChat. We hope everyone learned as much as we did!
@KeeperColl (KeeperCollection): Please join us in thanking #Winemaker Renato De Bartoli @MarcoDeBartoli for his time #SommChat #WW #Winelover
@KeeperColl (KeeperCollection): Mark UR calendar 4 #SommChat w/Master #Sommelier Jennifer Huether @CliffLedeWine Wed 12/4 at 11 AM CST, 12 N EST! C u there!
@Sassodoro (Sassodoro): @KeeperColl @MarcoDeBartoli Thanks for a great #SommChat! You’ve given us a lot to think about!
@KeeperColl (KeeperCollection): Hope everyone has a wonderful Thanksgiving. #SommChat is thankful for all of you all year long! Now time to plan #wine
@MarcoDeBartoli (Marco De Bartoli): @KeeperColl it was amazing to be here with you! Have a happy #WW #thanksgiving and drink more #grillo #winelover-s #SommChat
@noblewines (Christopher Miller): RT @KeeperColl: #Marsala Renato De Bartoli @MarcoDeBartoli #SommChat. We hope everyone learned as much as we did! Thank you Renato
@Messina_Hof (Messina Hof): #SommChat Next year @Messina_Hof #Wine will be releasing Trebbiano, GSM Super Texan & Mourvèdre. #winechat #Wine #sommelier #WineNews
@KeeperColl (KeeperCollection): @Messina_Hof thanks for letting the #SommChat community know your news!
@fabienlaine (Fabien Lainé): @MarcoDeBartoli @KeeperColl @VineyardGate A bit late for the #grillo #SommChat – just got out of work now !
@CHARLIEWINES (CHARLIE ARTURAOLA):@KeeperColl:Get ready for #SommChat 11AM @denisefraser @lynfredwinery @marz8 @legrappin @ecovinowines @SuzieLin @conbeazie #WW”in wineclass
@PrimlaniKitchen (Rashmi Primlani): @KeeperColl @Ronruggles @wineprof @vinobolton @winetonite @drinkAlsace @butleriv Cooking for Thanksgiving! Next time #SommChat Salud!
@enjoielife (Judia Black): @KeeperColl Sorry to miss #SommChat. Getting ready for Thanksgiving dinner tomorrow.
@noblewines (Christopher Miller): nice to see @coturriwinery get some press. Phil & Tony have been Sonoma Pioneers 4 many decades #winechat http://twy.la/1cNgO2n #SommChat
@noblewines (Christopher Miller): Can Chelation stop oxidation and ageing once a wine has already aged to perfection? http://twy.la/IjUH9N #SommChat @alawine @adamplotkin
@noblewines (Christopher Miller): Interesting development: Burgundy considers more plantings http://ow.ly/rfkPb @adamplotkin @alawine @LEBONVINBLANC #SommChat #winechat
@KeeperColl (KeeperCollection): @enjoielife you were missed – hope your Thanksgiving in wonderful #SommChat
@jfarsang (Jesse Farsang): @KeeperColl @enjoielife: Sorry I missed out #SommChat . Next week ! #winechat
@KeeperColl (KeeperCollection): @jfarsang look fwd to seeing you nxt week on #SommChat
@CaravelleChamp (Rita Jammet): Cheers! “@travelwinechick: #WW thanks! #SommChat @KeeperColl @scottota @CharlesComm @racheldriver @CaravelleChamp @1queenofspoons @MDSomm”
@CaravelleChamp (Rita Jammet): Agreed, Saluti! “@Sassodoro: @KeeperColl @MarcoDeBartoli Thanks for a great #SommChat! You’ve given us a lot to think about!”
@jjcarlen (jason carlen): Sorry that I missed this chat, sure it was tremendous. @MarcoDeBartoli @KeeperColl #SommChat
@CamDouglasMS (Cameron J Douglas MS): @pinotdominatrix not to my knowledge. These @zombierunner guys are the Best #espressoart #SommChat